
Our first feature recipe is a staple in our exhibits and trade fairs: the Veggie Salad with Honey Vinegar Vinaigrette using the Lola Conching Coco Nectar Vinegar with Honey. This salad is easy and simple to make, but it packs … Continue reading
Sorsogon Foods Enterprises (SFE), and through the help of the UST High School Batch ’68, has finally finished constructing the kindergarten building of San Rafael Elementary School, Bulan, Sorsogon in September 2016. Continue reading
Catch Lola Conching Organic Vinegar at this year’s National Coconut Week! From August 28 to 31, 2014, exhibitors from all over the Philippines will feature the best coconut-based products in this year’s celebration, coincidentally recognized as the 1st International Coconut Festival. With … Continue reading
Get your Lola Conching Organic Vinegars at the Megatrade Hall starting today at the Sikat Pinoy National Food Fair 2014! Visit our booth and see what you’re missing in your kitchens! Lola Conching Organic Vinegars, made from organic coconut nectar or organic … Continue reading
SFE General Manager Linda R. Corsiga will be a guest in Good Morning Kuya! on UNTV at 7:00 am tomorrow, December 19, 2013. She will be part of the discussion on holiday food gift ideas, along with other guests. If you’re … Continue reading
Our first feature recipe is a staple in our exhibits and trade fairs: the Veggie Salad with Honey Vinegar Vinaigrette using the Lola Conching Coco Nectar Vinegar with Honey. This salad is easy and simple to make, but it packs … Continue reading
Lola Conching Organic, All-Natural Coconut Nectar Vinegar will be part of renowned Chef Reggie Aspiras’ Cook, Shop, ’till You Drop, a fundraiser bazaar for the benefit of the ERDA Technical and Vocational School, featuring all of Chef Reggie’s favorite products.
The event not only highlights her favorite things, but there will also be cooking lessons from her as well as Lillian Borromeo, Chef Philip Golding, and Chef Jesse Sincioco. Find your next Christmas presents and giveaways, and discover dishes you can prepare for the holidays!
If you’re in the Greenhills area tomorrow, we will be at the Xavier School Angelo King Multi Purpose Center. See you there!
WHAT: Cook, Shop, ’till You Drop!
WHEN: November 7, 2013, 9 am to 4 pm
WHERE: Angelo King, Multi Purpose Center, Xavier School, San Juan
COST: Bazaar Ticket – P500; Cooking Class Fee – P5000
Catch SFE General Manager Linda Corsiga on DZMM Teleradryo tomorrow on Konsyumer ATBP. with Usec. Zeny Maglaya and Alvin Elchico. She will be talking about the ongoing Orgullo Kan Bikol (OKB) trade fair, as well as her coconut nectar vinegar business, Lola … Continue reading
Lola Conching Organic Coco Nectar Vinegar will be at the 2013 OKB (Orgullo Kan Bikol) Regional Trade Fair at SM Megamall from October 10-13, Thursday to Sunday. Get to know all the wonderful, world-class products made from all over the … Continue reading