Lola Conching Organic, All-Natural Coconut Nectar Vinegar will be part of renowned Chef Reggie Aspiras’ Cook, Shop, ’till You Drop, a fundraiser bazaar for the benefit of the ERDA Technical and Vocational School, featuring all of Chef Reggie’s favorite products.
The event not only highlights her favorite things, but there will also be cooking lessons from her as well as Lillian Borromeo, Chef Philip Golding, and Chef Jesse Sincioco. Find your next Christmas presents and giveaways, and discover dishes you can prepare for the holidays!
If you’re in the Greenhills area tomorrow, we will be at the Xavier School Angelo King Multi Purpose Center. See you there!
WHAT: Cook, Shop, ’till You Drop!
WHEN: November 7, 2013, 9 am to 4 pm
WHERE: Angelo King, Multi Purpose Center, Xavier School, San Juan
COST: Bazaar Ticket – P500; Cooking Class Fee – P5000